sandwiches Ciabatta Italian sausage
These are cute sandwiches, you could prepare a birthday party x xi children.
Their preparation is simple and fast.
In a bowl I put about 300 ml of warm water with 20 g of yeast crumbled.
I let it melt and I added a pinch of sugar and a tablespoon of extra virgin olive oil, I mixed the whole thing and I started to incorporate the flour. I added two teaspoons of salt and I mixed well.
The dough should be soft and smooth.
Spread the dough with a rolling pin, cut in wide strips with a wheel as a frankfurter.
Roll the dough around.
Place in a roasting pan and let lievitino.
Go with a brush of milk with an egg yolk a pinch of salt and bake for about 20 'to 200 ° C
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