This cake is composed of: a sponge
spasgna
1 liter of a wet custard
rum 250 grams of cream
2 doses of dough pasta sugar greedy
Stuff basting the cake with the cream with the syrup with rum.
Whip the cream and cover cake.
Spread the dough with a rolling pin to sugar and then lay them on the cake decorated to your liking.
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