Ciabatta
Monday, September 27, 2010
Thursday, September 9, 2010
Spyder Racing Ski Pants
Tagliatelle with wild mushrooms
Ingredients:
Mushrooms Noodles
extra virgin olive oil
clove garlic Salt to taste Parsley
Pepe
black splash of white wine
Warm a frying pan with oil and a clove of crushed garlic.
Brown the garlic lightly browned, remove the garlic and put the sliced \u200b\u200bmushrooms.
Sauté the mushrooms a dash of white wine if you want to cook a few minutes and x skip the noodles cooked simultaneously.
Add the chopped parsley and a handful of fresh pepper.
Ingredients:
Mushrooms Noodles
extra virgin olive oil
clove garlic Salt to taste Parsley
Pepe
black splash of white wine
Warm a frying pan with oil and a clove of crushed garlic.
Brown the garlic lightly browned, remove the garlic and put the sliced \u200b\u200bmushrooms.
Sauté the mushrooms a dash of white wine if you want to cook a few minutes and x skip the noodles cooked simultaneously.
Add the chopped parsley and a handful of fresh pepper.
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